Easy Food for Large Groups Cooking dinner doesn’t always have to be difficult. With just a few kitchen items like a sheet pan, casserole dish, or a simple gadget (like an Instant Pot) and the right recipes, you can whip up a delicious meal in no time. These recipes are so easy. They include everyone’s favorite foods: capsicum, pasta, chicken, and more. Easy Food for Large Groups. The quickest of these recipes is mini meatballs, which cook in just a few minutes because they’re small in size. That way, you also have time to make an easy homemade pasta sauce, and dinner is ready in no time.
Shredded, Saucy BBQ Chicken Sammies
Rachel makes a quick dinner. Easy Food for Large Groups. She simmers chicken breasts in chicken stock and beer, then shreds them and mixes them with a simple homemade sauce. This makes delicious sandwiches that the whole family loves.
Barbecue Chicken with Succotash
Sweet and sour chicken with homemade barbecue sauce and colorful sakshotesh filled with vegetables in just 40 minutes? Easy Food for Large Groups. It’s totally possible with this easy recipe.
Shortcut Chicken Enchiladas
This dish combines fresh-cut rotisserie chicken, salsa, and beans into a quick enchilada bake that comes together in less than an hour. Easy Food for Large Groups. This is a great way to use up half a leftover chicken, and if you have a whole chicken, you can easily double the recipe to make 8 to 12 servings.
Orecchiette with Greens, Garbanzo Beans, and Ricotta Salata
Giada makes this healthy pasta dish with vegetables. Easy Food for Large Groups. She lightly cooks baby spinach and Swiss chard, then combines the vegetables with grape tomatoes, chickpeas, pasta, and ricotta cheese crumbles.
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Instant Pot Salmon with Garlic Potatoes and Greens
You’ll feel like a chef when you serve this salmon dinner. Easy Food for Large Groups Served with garlicky mashed potatoes and warm vegetables, a little lemon zest and paprika add a touch of flavor to this quick and easy meal.
Beans, Greens, and Cream
Beans and vegetables are a great combination. Creamy white beans go great with tender spinach, and then this dish is prepared in a thick cream sauce that includes dill Havarti cheese and lemon zest. Serve this meal with crusty toasted bread so you can soak up every drop of the sauce. If navy beans are not available, you can use any small creamy white beans, such as cannellini or great northern.
Cauliflower Stir-Fry with Toasted Peanuts
This vegan dinner is quick to make and delicious. Roasting the peanuts in oil intensifies the flavor of the oil and makes the peanuts extra crispy and delicious. Boiling the cauliflower before adding it to the pan releases some of the water, which keeps the stir-fry extra crispy and tender.
Italian Chicken Sheet Pan Supper
Before roasting the chicken and vegetables, Ray makes a quick marinade that includes balsamic vinegar, garlic, and Italian herbs to give the dish a deep flavor. In the last ten minutes, she adds crumbled ciabatta bread, which becomes crispy croutons.
Stuffed Bell Peppers
Ree’s stuffed peppers are like a Saturday night dream. She prepares a delicious filling of rice, meat, and vegetables, then pours a generous amount of melted goodness over the peppers.
Lemon Garlic Pork Chops with Parmesan Tater Tots
This easy dinner is ready in under an hour, as it features frozen tater tots, boiled green beans, and a quick pan sauce to serve with the pork.
Spaghetti and Meatballs
Can you believe that Rachel’s spaghetti and meatballs are ready in just 35 minutes?
Apricot-Glazed Chicken with Spring Vegetables
You might not think of using fruit marmalade when you’re cooking chicken, but trust me, you should. Sweet apricot pairs perfectly with tangy Dijon mustard; the two together make a delicious sauce for chicken and vegetables.
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Lemon Parmesan Chicken with Arugula Salad Topping
A little Parmesan goes a long way in Ana’s delicious dinner. She serves crispy fried chicken with fresh arugula, a simple lemon dressing, and chunks of cheese.
Alfredo Shrimp Scampi Dump Dinner
Just throw a can of pasta, a packet of shrimp, and a few other kitchen essentials into a dish and bake. Before serving, mix in heavy cream and top with grated cheese and fresh parsley. It’s a quick and creamy dinner that’s perfect for a weeknight.
Curried Chicken Thighs
A few spices and aromatic vegetables add a lot of flavor to this quick chicken dish. A final addition of a little heavy cream rounds out the flavors and gives the dish a smooth, creamy sauce.
Beef Stroganoff
This family favorite recipe is super easy and ready in just 40 minutes. Serve with a simple green salad, and the whole family will love this delicious meal.
Lemon and Herb Roast Chicken and Vegetables
Prepare a healthy Sunday roast chicken dinner in just 40 minutes. Easy Food for Large Groups: Save money by cutting up three roasted chicken breasts for four people (that’s plenty). If you buy a four-pack, roast the fourth breast and set it aside to use later in a green salad or soup.
Conclusion
These easy and delicious recipes are perfect for large groups. Easy Food for Large Groups. Whether you’re cooking for a small family or want to share with friends, all of these dishes are quick to prepare, and everyone will love them. With just a few basic kitchen items and simple methods, you can prepare delicious, healthy, and flavorful meals. Easy Food for Large Groups. With these recipes, your dinner will be quick, easy, and tasty for everyone.
FAQS
What are some Easy foods for Large Groups to make at home?
Some Easy Food for Large Groups includes pasta dishes, tacos, sandwiches, and casseroles. These meals are simple to prepare in big batches and keep everyone satisfied without too much effort.
How can I plan Easy Food for Large Groups on a budget?
To plan Easy Food for Large Groups on a budget, use affordable ingredients like rice, beans, and vegetables. Large trays of baked pasta, soups, or salads can feed many people while keeping costs low.
What are the best make-ahead Easy foods for Large Groups?
The best make-ahead Easy Food for Large Groups includes lasagna, chili, and roasted chicken. These dishes can be prepared earlier, stored, and reheated before serving — saving you time during the event.
How do I keep Easy Food for Large Groups warm during an event?
You can keep Easy Food for Large Groups warm by using slow cookers, chafing dishes, or insulated containers. This ensures the food stays fresh and tasty throughout the gathering.