Traditional Irish Breakfast Tea Recipe: Irish Breakfast Tea is a robust blend of black tea that is hearty and delicious. Which makes it the perfect cup of tea to wake up to. Take it as the Irish do, with a splash of milk and maybe a scone or two. Here’s how to brew that perfect cup of Irish Breakfast Tea. Want to enjoy the best flavor in a cup of Irish Breakfast tea? Keep reading to learn what Irish Breakfast tea is, how to brew it, how it’s different from English Breakfast tea, and what to serve with it. Traditional Irish Breakfast Tea Recipe. If you love afternoon tea, you might want to read our post on How to Brew Earl Grey Tea.

History of Irish Breakfast Tea

The Irish drink more tea per capita than the British. Traditional Irish Breakfast Tea Recipe. The stats say the drink is just under 5 lb per person… every year! 

Tea in Ireland has a vast and storied history, as one might expect from these amazing storytellers.

The story begins with a father and son, Samuel and Charles Bewley, who first introduced tea to Ireland.

“Our story is a spirited adventure around the world with many twists and turns, insights and discoveries,” Bewley’s says

Irish Breakfast Tea

This caffeinated black tea is most often a blend of Assam and Ceylon teas.

While there is no standard blend, most brands of Irish Breakfast Tea tend toward a base of strong black Assam tea from India.

Irish Breakfast Tea is well known for its dark reddish color, strong flavor, and malty aroma.

Stronger than English Breakfast Tea, most Irish tea drinkers take their tea with milk. 

Also Read: High-Protein Paleo Breakfast: 9 Healthy Choices You’ll Love

What are Breakfast Teas?

“Breakfast tea” is a term used to describe robust, full-bodied black teas. Traditional Irish Breakfast Tea Recipe, and they are exceptionally perfect in the morning.

England, Scotland, and Ireland all have their own version of a classic “breakfast tea.”

While they are similar, there are distinct differences.

What to Serve with Irish Breakfast Tea

Irish Breakfast is typically served with milk and, optionally, sugar. 

Stash Tea suggests their Super Irish Breakfast blend pairs well with egg dishes, like quiche, vegetables, dark chocolate, carrot cake, and nut desserts featuring pecan and walnut. 

Irish Breakfast Brewing Guide

TEA: 1 teaspoon loose tea, or 1 tea bag

WATER: 1 cup (8 fl. oz.)

WATER TEMPERATURE: 206°F

STEEP TIME: 3-4 minutes

What You Need to Make Tea

Irish Breakfast Tea

Cold water, filtered if possible

Teapot with infuser

Electric kettle: My electric kettle is in contact use. I love these kettles because you can adjust the water temperature. 

How to Brew Irish Breakfast Tea Properly

STEP 1: Boil cold water.

Twinings says, “Always use freshly drawn (filtered if possible) cold water in the kettle. Tea loves oxygen, as it helps the flavor develop. Good tea depends on the water you use to make it.”

Use an electric tea kettle with a temperature setting is possible. Just under the boiling point is perfect at 206°F.

Although new research suggests that microwaving tea water successfully is possible, I still like to heat water d the corner, for most of us, it’s still recommended to boil it.

STEP 2: Warm up the teapot.

Pour freshly boiled water into a teapot and swish it around. Then discard the water.

Heating the kettle makes the tea taste better. It also helps to keep the tea warm without dropping the temperature.

Also Read: Breakfast Meats: 10 Tasty Picks to Boost Your Morning

STEP 3: Put the tea into a teapot and add hot water.

Twinings’ top tip is to “never pour boiling water over a tea bag or loose tea.” They say, “This is because the boiling water will burn the tea, it scalds it, and therefore, the tea doesn’t release all of its maximum flavors.

STEP 4: Cover the teapot and steep for 3-4 minutes.

Black tea is best steeped between 3 and 5 minutes. Experiment with tasting tea at 3 minutes and up to but not more than 5 minutes. 

If you like a stronger cup of tea, brew more tea instead of steeping longer. Longer brewing can make your tea bitter.

STEP 5: Strain tea leaves and pour the tea into a teacup.

Irish tea drinkers traditionally add milk to 1/3 of their teacup before pouring strained tea over the milk. Add sugar if de

Popular Irish Breakfast Tea Brands

These brands always rate highly among Irish tea drinkers:

Barry’s Irish Breakfast Tea (Amazon)

Lyon’s Irish Breakfast Tea (Amazon)

Bewley’s Irish Breakfast Tea (Amazon)

Twinings Irish Breakfast Tea (Amazon)

How to Properly Store Tea

Use an airtight container or tea caddy to store both loose-leaf tea and tea bags. This will help keep your tea dry and fresh. 

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Conclusion

Traditional Irish Breakfast Tea is not just a morning cup of tea; it is a fragrant tradition that makes the start of the day warm and energizing. Traditional Irish Breakfast Tea Recipe. Its rich flavor, beautiful color, and fragrant aroma make every sip special. How to Brew Irish Breakfast Tea
Drink with milk, sugar, or a scone; Irish tea soothes the heart. Traditional Irish Breakfast Tea Recipe: If you make it right with fresh water, at the right temperature, and for the right amount of time, every cup becomes a wonderful experience. 

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