Chick Fil A Waffle Fries Recipe French fries come in various shapes and sizes, but if we had to pick the best one, waffle fries would definitely be a strong contender. These fries are a wonder as they’re full of crisscross ridges that help the potatoes become ultra-crispy. Plus, the shape allows the salt and other seasonings to shimmy into all the nooks and crannies. Don’t get us wrong, fast food restaurants, including Chick-fil-A, make some darn good waffle fries.

 But making them yourself requires only three ingredients and allows you to satisfy your salty snack cravings at any time from the comfort of your own home. Chick Fil A Waffle Fries Recipe You can also get creative with seasonings and customize your flavor options to produce the tastiest batch of fries imaginable. Keep reading for a pro tip that makes waffle fries perfect every time, plus an easy recipe and five delicious seasoning combos that are sure to please any fry fanatic.

How waffle fries came about

Although the history of traditional, straight-cut French fries reportedly dates back to the 1700s, waffle fries are a more recent creation. In 1979, an inventor named Edgar Matsler patented a potato slicer that cut a lattice pattern into spuds, thus creating the waffle fry. This tool revolutionized fries as we know them, which eventually led to waffle fries becoming a staple on fast food menus, including Chick-fil-A’s, and in the freezer aisle.

Chef’s secret to perfect waffle fries 

Amanda Biddle, founder and editor of Striped Spatula, shares her foolproof recipe for waffle fries that put the frozen kind to shame. How? Biddle soaks the potato slices in cold water for half an hour before frying them, which removes excess starch and results in super-crispy fries.

Also Read: Loaded Potato Soup Recipe: Creamy & Easy Comfort Food

How to make Chick-fil-A waffle fries

If you’re ready to try your hand at whipping up a batch of waffles, check out this easy recipe from Biddle.

Copycat Chick-fil-A Waffle Fries

Ingredients:

2 to 3 medium-sized russet potatoes, rinsed and peeled

Salt (or other spices)

Vegetable or olive oil

Ketchup, mustard or other condiments (optional)

Directions:

Active: 20 mins

Total time: 50 mins

Yield: 3 to 4 servings

Using a waffle fry mandoline, carefully slice potatoes into even planks, turning 90 degrees after each slice to get a waffle pattern. Soak slices in cold water for 30 minutes, and dry thoroughly with a clean towel.

In a deep fryer or large skillet, heat oil to 375°F. Fry slices in batches, being careful not to overcrowd. Fry until golden brown, about 3 to 4 minutes. 

Remove fries and drain on paper towels. Season fries immediately with salt, and repeat process with remaining slices.

Serve cooked fries with condiments and enjoy.

5 flavorful ways to upgrade your waffle fries

Want to infuse your fries with more flavor? If so, here are five variations from Zoë Biehl, managing editor for Gluten-Free Palate, that you can try and tweak to your liking.

Garlic Parmesan waffle fries

For a savory and cheesy twist on waffle fries, opt for a garlic Parmesan flavor combination. This involves tossing the entire batch of fries with 1 tsp. of minced garlic, ½ cup of grated Parmesan cheese, and a sprinkle of chopped parsley.

Truffle waffle fries

To turn waffle fries into a gourmet treat, give this truffle-infused version a go. Simply drizzle 1 to 2 Tbs. of truffle oil such as Epicurean Specialty White Truffle Oil (Buy from Walmart, $9.92) over the fries and give them a good toss. Top them with ½ cup of grated Parmesan cheese and 2 Tbs. of freshly chopped parsley.

Also Read: Gluten Free Cake Recipe: Easy, Soft & Delicious Cake

Chili cheese waffles

If you’re aiming for a hearty snack or even a meal, you can’t go wrong with chili cheese waffle fries. All you need to do is generously top the fries with meat or veggie chili, then add a handful of shredded cheddar cheese. Afterward, garnish with a sprinkle of chopped onions and sliced jalapeños and dig into this spiced and cheesy treat.

 Loaded waffle fries

Another tasty option that delivers on salty, creamy, and oniony flavors is loaded waffle fries. Similar to a baked potato, you can top each portion of fries with your desired amount of bacon bits, sour cream, fresh chives, and shredded cheese. (Click through for a delicious loaded crab fries recipe.)

Buffalo waffle fries

If you’re in the mood for a snack with a spicy kick, Buffalo waffle fries are an irresistible choice. Chick Fil A Waffle Fries Recipe You’ll want to toss your fries in ¼ cup of Buffalo sauce and serve them with blue cheese or ranch dressing.

Conclusion

After finding a “super bowl,” Achi spent the whole afternoon walking proudly around the apartment like he had won a prize. Chick Fil A Waffle Fries Recipe Even though he was showing off his triumph, he was also being very sneaky and kept hiding in spots where he was hard to find. To get the perfect crunch, the main secret is soaking the sliced potatoes in water to wash away the extra starch. You can enjoy them plain or get creative with flavors like garlic Parmesan or truffle. They are a delicious treat that everyone will love at any party or meal.

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